Books
Chinese Cuisine
For those who relish clarity of taste, tenderness, freshness and delightful fragrances, Chinese Cuisine-Cantonese Style is a must-have for the gourmet. Cantonese cuisine offers delicate tastes and delightfully colorful presentations from a greater...
If You Can Stand the Heat
Eighteen celebrated American chefs are featured in this entertaining book, which also contains recipes, photographs, and a survey of the rise of interest in American regional cuisine. Copyright (C) Muze Inc. 2005. For personal use only.
Extra Virgin
A sister travelogue to IN PROVENCE and UNDER THE TUSCAN SUN, this book talks about the Italian Riviera, its landscape, cuisine, and local color. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
The Good Breakfast Book
Nikki & David Goldbeck (authors of the best selling American Wholefoods Cuisine ) classic breakfast cookbook is back in print with this newly revised edition.
Hot Vegetables
Another hit in the authors` Hot cookbook series, this book draws on the world`s hottest flavors from Asia, the Mediterranean, the American South, and South America create a uniquely exciting fusion cuisine. Color photos. Copyright (C) Muze Inc. 2005.







